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SHRIMP



*CAMARONES A LA DIABLA 19.00

Grilled shrimp, seasoned and covered in our spicy red diabla sauce. Served with Spanish rice, ettuce, cheese, sour cream, pico de gallo and flour tortillas.

CAMARONES AL MOJO DE AJO 19.00

Shrimp and onions, grilled and seasoned with garlic. Served with Spanish rice, lettuce, cheese, sour cream, pico de gallo and flour tortillas.

CAMARONES MEXICANOS DINNER 19.00

Grilled shrimp, seasoned and covered in our homemade cheese sauce. Served with Spanish rice, lettuce, cheese, sour cream, pico de gallo and flour tortillas.

CAMARONES QUESADILLA 19.00

A 7” flour tortilla filled with grilled seasoned shrimp, bell peppers, onions, tomatoes, lettuce and sour cream. Served with Spanish rice and refried beans.

CHIMICHANGA DE CAMARON 19.00

Two flour tortillas rolled and filled with grilled shrimp, bell peppers, onions,and tomatoes, deep fried, covered in cheese sauce, and then topped with lettuce, shredded cheese, sour cream, and guacamole. Served with your choice of Spanish rice or refried beans.

*Consuming raw or undercooked meats, pultry, seafood, shellfish or eggs, may increase your risk of food bourne illness.

Chicken


Pollo loco 15.00

Grilled chicken breast seasoned and covered in a blend of our burrito and enchilada sauce. Served with Spanish rice, lettuce, cheese, sour cream and pico de gallo and tortillas.

Pollo adobe 17.00

Grilled chicken breast covered in cheese sauce and then topped with spinach, onions, mushrooms, tomatoes and bell peppers. Served with Spanish rice, refried beans and tortillas.

Enchiladas suizas 15.00

Three enchiladas with marinated chicken covered in cheese sauce and green tomatillo sauce. Served with Spanish rice and refried beans.

Yolandas 15.00

Three enchiladas with marinated chicken. Served with Spanish rice and lettuce, cheese, sour cream and pico de gallo.

Pollo crema 17.00

Grilled chicken covered in a blend of sour cream and cheese sauce. Served with Spanish rice, refried beans and tortillas.

Chalupa texana 11.00

Crispy and flat flour tortilla spread with refried beans and marinated chicken. Topped with lettuce, cheese, sour cream and guacamole.

Chicken and cheese flautas 16.00

Three flour tortillas rolled and filled with marinated chicken, deep fried and then covered with cheese sauce. Topped with lettuce, sour cream, cheese, tomato, pico de gallo. Served with Spanish rice and refried beans.

Enchiladas rancheras (spicy) or enchiladas poblanas (sweet) 15.00

Four enchiladas filled with marinated chicken, covered in your choice of mole poblano or mole ranchero sauce, lettuce, shredded cheese and sour cream.

Los coco’s special 15.00

Two quesadillas, one marinated chicken and one beef tips. Drizzled with cheese sauce and served with Spanish rice.

Chori-pollo 18.00

Grilled chicken strips with Mexican sausage (Chorizo) topped with cheese sauce. Served with Spanish rice, refried beans and flour tortillas.

Pollo al gusto

Grilled chicken topped with Spanish rice and cheese sauce.
Chicken 17.00
Steak 19
Shrimp 19

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